Cinnamon Apple Rings

3 tb Butter or margarine
2 tb Lemon juice
2 tb Honey
1/4 ts Ground cinnamon
4 md Cooking apples; unpeeled, cored, and cut into 1/2" rings

Place butter in a 12" x 8" x 2" baking dish. Microwave at HIGH for 50 seconds or until butter melts. Stir in lemon juice, honey, and cinnamon.

Place apple slices in butter mixture, turning to coat both sides. Cover with heavy-duty plastic wrap. Microwave at HIGH for 5 to 6 minutes or until apples are tender, giving dish a half-turn after 2 minutes. Let stand 2 minutes before serving.

Yield: 6 to 8 servings.

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